Former Grizzlies coach Lionel Hollins is teaming up with the director of a local nonprofit to bring a new restaurant — and novel concept — to Overton Square.
The restaurant will serve "Southern-inspired" fare in the former Schweinehaus space, and the owners plan to donate 2 percent of net food sales* to the Mid-South Food Bank. They estimate the restaurant will earn more than $30,000 for the nonprofit in its first year.
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